12/31/2023 0 Comments Cider nottingham yeast slow![]() ![]() ![]() i will check when i go to bed in about an hour at 11:45 EST.Thanks i think it has somthing to do with the high ammount of vitmin C in the juice, which is just sams choice brand apple juice you buy at walmart. although i read a post on another site which has dubted it "Nothingham" and i was kinda discouraged by that post. Almost went with US-05 which i also bought under same recamendation, ended up using the notingham. bought it under recamendation from the thread at the top of the cider forum about the test batches so i have already read that. just wonder if anybody who has more experience with this yeast (my first batch with it) could tewll me more about it i would be greatful. the dry yeast was refigerated for 24 hours prior to adding it then put back into the fridge after opening for and additional 24hours in a sealed baggie. not really concerned yet but something doesnt seem right. the tempature has been held at 62F for the last 24 hours and nothing in the one gallon container and nothing in the 5 gallon container which is only 2-3 hours old. used the rest of the package on a five gallon i batch of the same type of juice just about 2-3 hours ago and normally see fermentation atleast start with in a 12 hour periode. and even twenty-four hours later nothing. Over 24 hours ago i pinched about a table soop of Notingham dry yeast into a gallon of plain apple juice from concentrat. ![]()
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